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Le liège sous ses différentes formes représente un tiers du chiffre d'affaires.

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Le shop staging est l’occasion de repenser son point de vente et d’améliorer l’expérience client.

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« Nous vendons des produits de professionnels, mais dans des conditionnements adaptés aux besoins des particuliers. »

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Un savoir-faire artisanal qui a permis à la pâtisserie d’être labellisée « Entreprise du Patrimoine Vivant »

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Anja Seuffert et Olivier Krieg, un même amour des bons produits.

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Publireporter

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Offre d'expertise CCI

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Journaliste indépendant | Initiative Strasbourg

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Chargée de communication et rédactrice Point Eco Alsace | CCI Alsace Eurométropole

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Fabienne Raoux

Description

Service(s) offert(s)

Un label qualité accueil pour booster votre point de vente